
Bake Off Systems
Modular sales systems for small baked goods
In line with the motto “individual design with system” the Store Makers of umdasch develop both standard and customerspecific solutions for the product group “Bread and baked goods” in a modular principle – including maximum sales success! Flexible fields of applications, simple handling and optimal costeffectiveness characterise the different Bake Off Systems by umdasch.
NEW! Hot Bakery Box
Recently, various versions of the heated system Hot Bakery Box have been added to the product group. The warm pastry appeals to all the senses of your customers and gives them the feeling of standing in a bakery around the corner. Benefit from additional sales and enhance your systems. You can easily upgrade your existing umdasch Bakery Box to the heated version.
Maximum transparency and optimal product presentation
The small baked goods system can be extended in modular fashion. Each module provides four presentation levels in three product compartments. These are complemented by the individual service unit in the lower section of the display case. The finished Bakeshop consists of a combination of any number of Bakery Boxes. A steel frame with four different angles of inclination and adjustable heights on each level provides optimal presentation possibilities and easy reloading. A Bakery Box unit consists of four presentation levels plus service unit. Single-pane safety glass unit fronts glasses ensures maximum visibility of the product and the damped automatic mechanism ensures the flaps close slowly. The individual wood decor and metal colours enable the your Bake Off System to be individually adapted to the corporate design of your company.

Easy filling
Whether as a shelf at the wall or integrated into the Bakery section: umdasch has the right solution for all situations. Different versions for the filling from the front or back are available.
With the front-loading system the refilling takes place in the lower area through pull-out drawers which are specially suitably for fast-turnover goods. The shelves are refilled by opening the glass flaps; this is made easier by fixing the glass flaps in the top position.
Large openings of the back loader allow quick filling and easy maintenance, directly from your baking service area.

Hot Bakery Box - Hot Tray
The Bakery Box "Hot Tray" is the extension of the umdasch Bake Off Systems product family by the "heated bread shelf". Heating is carried out by the innovative, new solution of a directly heated product presentation tray for the baked-goods shelf. The system consists of a heated tray and a support plate. The contact between the tray and the support plate is carried out magnetically. The integrated heating film possesses a marked PTC behaviour (Positive temperature coefficient) at 60 °C.

Advantages Hot Tray
- Flexible use of heated goods presentation trays as required even within a single level
- Permits targeted heat transmission and thus reduces significantly the drying-out of fine baked goods in contrast to technologies such as circulating air and infrared heat
- Upgrading of existing umdasch Bake Off Systems is possible
- Plug and play; no maintenance required
- Silent compared with other heating systems
- Regulated temperature behaviour
- Permits easy cleaning through the direct removal of the tray; dishwasher-safe

Hot Bakery Box - Hot Plate
The heating is provided by a built-in, fully controllable heating plate for individually controllable temperatures per level. Hot Bakery Box "Hot Plate" is also suitable for the upgrade of your existing umdasch Bake Off System.
Advantages:
- Permits targeted transmission of warmth and thus significantly reduces the drying out of fine baked goods, unlike technologies such as circulating air and infrared heat
- Upgrading of existing umdasch Bake Off System is possible
- Plug and play; no maintenance required
- Silent compared with other heating systems
- Individual temperature control on each level

& Figures
Cushioned automatic closing of the product removal flaps
Modular construction through standardised shelf components
Four presentation levels per Bakery Box module
Integrated price rails
LED-based lighting
Individual wood trim and metal colours
Stable ram protection
Ingenious service area (tongs for removal of goods, glove dispenser, shelf for paper bags, waste bin and many more)

Bake Off Systems Brochure
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